The Best Gluten Free Christmas cake and super simple to make

CLARAWORLDMEDIA TV


This gluten free Christmas cake is perfect for everyone. Rich, moist and full of flavour, just what you would expect from a Christmas cake.
This cake is so delious you will want to make it over and over again.
Simple step by step instructions make this christmas cake super easy to make.
ingredients below
DRY MIXED FRUIT
450g currants
175g sultanas
175g cranberries
50g glace cherries
50g chopped dry apricot
100ml sherry/brandy
CAKE MIX
225g gluten free plain flour
1/2 tsp nutmeg
1 tsp mixed spice
1/2 tsp cinnamon
225g dark brown sugar
5 large eggs
1 tbsp black treacle
225g soft butter
50g sliced almonds
zest 1 orange
zest of 1 lemon
TIN PREP
8" round tin
two layers of baking paper on the bottom
two layers of baking paper round the inside
two layers of baking paper round the outside